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This position offers a comprehensive range of tools and resources to facilitate effective learning of our business, ultimately equipping managers to pursue their desired career paths. As a student hospitality manager, you will receive hands-on training across dining locations across campus and work under guidance of experienced team members. This comprehensive training encompasses operations, leadership, human resources, marketing, finance and accounting, supply chain, nutrition, sustainability, and information technology. By practicing the skills acquired during training, you will be able to direct operations, lead student hospitality associates, undertake special projects, implement innovative strategies, and interact with clients, all while improving your presentation skills. Notes: - Students in this role can further expand their experience by transitioning to a different sector in the next semester or exploring an internship opportunity.
- Can be assigned to any dining location (catering, dining hall, Viking Court, Java City) and are responsible for preparing/serving food, guest service, and cleaning
- We seek individuals with a strong desire to gain management and leadership experience and contribute to the team's success. If you are interested in career growth with Aramark after graduation, preferably in a management role and open to relocation, this opportunity is ideal for you.
- Great dining benefits if you have an unlimited meal plan
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